New Road, Rumney · Cardiff
Punjabi baltis, tandoori grills and biryanis, made fresh to order and sent out hot from our New Road kitchen since we first opened our doors.
Open 6 days a week · Closed Tuesdays · 5.30pm–10.30pm
Cooked to order
Every curry is made from scratch when you order it — not reheated, not rushed — so it reaches you tasting like it just came off the stove.
Open 6 days a week · Closed Tuesdays · 5.30pm–10.30pm
Something to go with it
Order ahead for collection or delivery, and we'll have it ready hot — whether it's a quick midweek curry or a full spread for the table.
Open 6 days a week · Closed Tuesdays · 5.30pm–10.30pm
Our story
We've been cooking Punjabi baltis and tandoori favourites for New Road for years, in the same small kitchen, with the same spice blends ground fresh on site. Nothing goes out until it's been tasted — that's the only recipe we've ever needed.
Every dish is cooked to order in a proper balti pan, so it comes to your door the way it would if you'd cooked it yourself — if you had the time, the spices, and about twenty years of practice.
Rumney Balti specials
Chicken tikka masala, korma, bhuna, madras or curry — complete with rice or chips in a tray.
£6.00
Served with salad and mint dip, wrapped in a nan, with chips or a can. Add a separate curry sauce for £9.
£7.00The full menu
Every curry below is available medium, hot or extra hot on request. Tap a category to browse, or call us on 029 2079 4413 for today's specials.
All chicken dishes are served with breast of chicken at no extra charge
Served with salad and mint sauce.
All balti dishes are cooked with freshly blended spices, fresh tomatoes, onions, capsicum, coriander and aromatic spices.
All tandoori dishes are served with fresh salad and mint sauce, specially seasoned with green herbs, cooked on a charcoal oven and freshly prepared with mild spices.
A curry aromatic dish treated with pilau rice, herbs and spices, served with a separate curry sauce.
Our curry house classics, made to your spice level.
Six set menus for one, two or four, built around a starter, a choice of baltis and tikka mains, pilau rice and naan bread.
Meat samosa, lamb tikka, papadom, mint sauce, meat dopiaza, chicken tikka jalfrazi, mushroom bhajee, pilau rice and plain naan bread.
Sheek kebab, chicken tikka, papadom, mint sauce, chicken bhuna, chicken tikka masalla, vegetable bhajee, pilau rice and plain naan bread.
Onion bhajee, papadom, mint sauce, chicken chilli masalla, mushroom bhajee, pilau rice and plain naan bread.
Vegetable samosa, papadom, mint sauce, vegetable dopiaza, saag aloo bhajee, pilau rice and plain naan bread.
Lamb tikka, chicken tikka, papadom, mint sauce, chicken tikka & saag balti, chicken tikka balti, bombay aloo, pilau rice and keema naan bread.
Onion bhajee, chicken madras, pilau rice, plain naan, papadom, mint sauce and salad.
Food is prepared in our kitchen where nuts, gluten and other allergens could be present. If you suffer from a food allergy or intolerance, please let us know when you order so we can take extra care preparing your food.
Call to order 029 2079 4413 / 029 2036 3497From the kitchen
A taste of the dishes we prepare fresh for you every day.
Freshly grilled & full of flavour
With cumin & basmati rice
Succulent prawns in a rich curry
Rich, creamy & delicately spiced
Slow-cooked spicy mutton curry
Freshly baked with garlic butter
Find us
Open on Bank Holidays.
We're a takeaway kitchen — call ahead and we'll have your order ready. We don't accept credit cards or cheques, cash only on collection or delivery.
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